Cozy Holiday Week Warmers: Stylish Outfits to Stay Toasty

I prepare a large batch of breaded fish fillets and store them ready to reheat. When it’s time to serve, I crisp them in the air fryer for about five minutes — they come out golden and delicious every time.

For mac and cheese, I roast and puree butternut squash into the cheesy sauce. It adds creaminess, flavor, and a serving of vegetables — a handy way to get picky eaters to enjoy their greens.

I like to make a double batch of pancakes and keep them chilled in the fridge. My kids can quickly toast one in the morning for a warm, tasty breakfast.