You’ve been warned: this White Chili Bean Queso Dip disappears fast. Using white chili beans as the secret ingredient, this quick and easy queso comes together in minutes with just three ingredients. The result is creamy, tangy, and slightly spicy—perfect for parties, game days, or a simple snack.
I’m a big fan of white chili beans. They elevate dishes like White Bean Chicken Chili and Buffalo Chicken White Chili, adding great texture and flavor.
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Whether you’re watching baseball, football, or basketball, a great dip makes the game better. I enjoyed watching a recent World Series matchup—both teams played hard and it was a thrilling series. No matter the sport, we love snacking on a warm, cheesy dip while cheering on our favorites.
This White Chili Bean Queso Dip is a total game changer. It’s ideal for entertaining, tailgating, or casual nights in. With minimal prep and big flavor, it’s the kind of recipe you’ll reach for again and again.
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New canned chili bean varieties, like Great Northern Chili Beans, are versatile and delicious. I first used them in a white chicken chili and loved the added flavor and texture. They’re a simple way to boost your favorite recipes.
I recently attended a food blogging conference where I connected with fellow creators and picked up this simple three-ingredient queso recipe from friends. I tried it at home and it was gone in minutes. Tangy, creamy, and with just the right hint of spice, it pairs especially well with roasted garlic or black bean chips—but any sturdy, salty chip will do.
This dip takes under five minutes to prepare and makes a memorable, crowd-pleasing appetizer. If you love cheese and easy recipes, add this queso to your collection for game days, parties, or any occasion that calls for a warm, comforting dip.
More Dip Recipes To Try
Spinach Artichoke Dip is a creamy oven-baked favorite that always disappears fast.
Chorizo Cheese Dip is spicy, cheesy, and loaded with chorizo, tomatoes, and green chiles—great for game day.
Pub-style Beer Cheese Dip can be served warm or cold and is perfect for sharing with friends.
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The recipe below is simple, fast, and reliably delicious.
White Chili Bean Queso Dip Recipe
8 servings
2 minutes
3 minutes
5 minutes
This three-ingredient queso takes minutes to make and delivers big flavor—creamy, tangy, and slightly spicy.
Ingredients
- 8 ounces cream cheese
- 1 – 10 ounce can diced tomatoes with green chiles, drained
- 1 – 15.5 ounce can white chili beans (undrained)
- Salt and pepper to taste
Instructions
- In a medium microwave-safe bowl, combine cream cheese and drained diced tomatoes. Microwave on high for 1 minute.
- Stir in the chili beans (undrained). Heat for 1–2 more minutes, stirring after each minute, until the cream cheese is melted and smooth.
- Season with salt and pepper to taste and serve warm.
- Serve with tortilla chips. Optional: garnish with shredded lettuce, avocado, and diced tomatoes.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
- Winco Molcajete Salsa Bowl, 56-Ounce
- Bush’s Best White Chili Beans, 15.5 oz
- Glass Bowl Set
Nutrition Information:
Yield: 8
Serving Size: 1
Amount Per Serving:
Calories: 108
Total Fat: 10g
Saturated Fat: 6g
Cholesterol: 29mg
Sodium: 294mg
Carbohydrates: 3g
Fiber: 0g
Sugar: 1g
Protein: 2g
Nutrition information is estimated and intended for informational purposes only. Values may vary based on ingredients and preparation.
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Disclaimer: I have a working relationship with Bush’s Beans and the St. Louis Rams, but as always, all views and opinions are my own.